Pizza Alla Pala Traditional Pizza From Rome, Italy
Por un escritor de hombre misterioso
Descripción
Typically shared among groups and consumed by the slice, the Roman invention known as pizza alla pala is a long, oval-shaped flatbread made with a high-hydration, long-rising dough. It is baked in electric ovens, transferred to a wooden board called pala, then topped with various fresh ingredients
Roman style pizza in pala , high idration , sell by the slice in a gourmet pizzeria in Rome , Mortadella ham, burrata cheese, pistachio, olive oil, it Stock Photo - Alamy
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por adulto (el precio varía según el tamaño del grupo)